Our Story

Wing Snob was born from a simple yet powerful belief: wings should never be ordinary. Founded in 2018, our journey began with a passion for creating the perfect wing experience that would satisfy even the most discerning wing enthusiasts.

What started as a small local venture has grown into a beloved destination for wing lovers across the United States. We pride ourselves on using only the finest ingredients, premium chicken, and our signature blend of bold, innovative flavors that set us apart from the rest.

Every wing that leaves our kitchen is a testament to our commitment to quality, flavor, and the belief that great food brings people together. We're not just serving wings; we're creating memorable experiences, one bite at a time.

Our Mission & Values

At Wing Snob, we're driven by core values that guide everything we do, from sourcing ingredients to serving our community

Quality First

We source only the finest, premium chicken and ingredients, ensuring every wing meets our exacting standards for taste, texture, and freshness.

Community Focus

We believe in building strong relationships with our customers, employees, and local community, creating a welcoming space for everyone.

Innovation

We continuously push the boundaries of flavor, creating unique and bold wing combinations that surprise and delight our customers.

Integrity

We operate with transparency, honesty, and respect, building trust through consistent quality and exceptional service.

Meet Our Team

The passionate individuals behind Wing Snob's success, dedicated to bringing you the ultimate wing experience

Marcus Johnson - Founder & CEO

Marcus Johnson

Founder & CEO

Marcus founded Wing Snob with a vision to revolutionize the wing experience. His passion for bold flavors and commitment to quality drives our company's mission every day.

Sarah Chen - Head Chef

Sarah Chen

Head Chef

With over 15 years of culinary experience, Sarah leads our kitchen team in creating innovative wing flavors and maintaining the highest quality standards.

David Rodriguez - Operations Manager

David Rodriguez

Operations Manager

David ensures smooth operations across all locations, focusing on efficiency, customer satisfaction, and maintaining our high service standards.

Jessica Taylor - Marketing Director

Jessica Taylor

Marketing Director

Jessica brings creative energy to our brand, developing marketing strategies that connect with wing lovers and build our community nationwide.

Our Journey

From humble beginnings to wing empire - discover the milestones that shaped Wing Snob

  • 2018

    The Beginning

    Wing Snob opens its first location in Prairie Village, Kansas, with a simple mission: create the perfect wing experience with bold, unforgettable flavors.

  • 2019

    Award Recognition

    Named "Best Wings in Kansas" by local food critics and featured in multiple culinary publications for our innovative sauce combinations and quality.

  • 2020

    Digital Innovation

    Launched online ordering and delivery services, adapting quickly to serve our community during challenging times while maintaining our quality standards.

  • 2021

    Expansion Begins

    Opened our second location and introduced catering services, bringing Wing Snob's bold flavors to events and celebrations across the region.

  • 2022

    Franchise Program

    Launched our franchise program, allowing passionate entrepreneurs to bring the Wing Snob experience to communities nationwide.

  • 2024

    Continued Growth

    Now serving wing enthusiasts across multiple states, with over 15 locations and counting, while maintaining our commitment to quality and innovation.